The main strength of the restaurant is undoubtedly its vision of the kitchen, which requires using only fresh and locally sourced products, in order to showcase the richness and diversity of Salerno and Campania. The pantry is supplied daily with top quality, genuine and very fresh products, purchased only from local suppliers following a local and seasonal philosophy.

The menu is rich and varied to embrace all the needs of the customers obviously being on such a beautiful coast line it mainly offers sea-food options; but also offering plenty of choice of local fresh vegetables, fresh cheeses, cured meats and steaks.
The staff is always available to recommend the most sought-after dishes and combinations. We cater to any food allergies, vegetarians and vegans.